Recipes Chicken Slider

Pulled Chicken Biscuit Sliders

This is great party food! Whether you are feeding 20 people or even more, this is quick to assemble. Make the biscuits and the pulled chicken ahead of time. Assemble the sliders before your guests arrive and pop it in the oven as your guests walk in the door.

Ingredients
2 to 3 chicken breast fillets (skinless & deboned)
2 to 3 cups chicken stock
½ cup Jim’s Own Sauce Mild, Hot, Mustard or Smokey
8 canned or frozen southern style biscuits
1 cup grated cheese

Directions
Put the chicken in a pot or dutch oven on the stove and add stock until just covered.

Cook the chicken in the chicken stock for about 1 hour or until the chicken is easy to pull apart.

Remove the chicken from the stock and pull apart with 2 forks.

Add the Jim’s Own sauce to the pulled chicken and stir through.

Bake the biscuits in the oven as per the package instructions.

Slice the biscuits in half and top with pulled chicken and cheese.

Heat the oven to 350F and put sliders in the oven and bake until cheese is melted.